Things have changed a bit since we started out in October 2009. We used to hassle all our friends into attending, some made it and helped us spread the word. All those who found us themselves helped us through good word-of-mouth and now we are fully booked two months ahead.
Please email us to be on the mailing list - we will email you if anyone cancels and we will let you know when we have put up new dates on the blog so that you can book in.
To avoid last minute cancellations, we will ask you to reconfirm one week before
When you book, please do the following:
-Confirm the date you would like to attend
-Confirm your name(s), emails, telephone number
-Confirm that you eat meat and fish and have no food allergies
-Agree to any changes we may make on our menus
-You may need to share a table with other people, specify if you want to be sat alone or if its important to share with others.
-The suggested donation is now minimum of £35 per person.
-You may bring your own drinks without any corkage charge.
- We will send you the address a day or two before your booking.
-Agree to pay your full donation via PayPal should you cancel 24 hours before you are meant to attend.
-Put it in your diary and do not forget!We will send you a reminder the week before.
-CANCELLATIONS:
They hurt. Please provide as much notice as possible and within 48 hours.
Cancelling 48 hours before arrival means:
-Waste of food and our time.
-We can not fill the places if you only give us a little notice.
-It is very unfair to us and those who wish to attend.
We buy fresh ingredients to make food mostly on the day or in some cases - it has to made the night before and it is all calculated by bookings. We can not buy most of our food at cost price as we are NOT a restaurant and can not order enough - so therefore, our costs are very high.
If you cancel without any notice i.e on the day or day before please transfer your donations via paypal - we will send you a link.
Please be considerate, its OK to cancel if you can not make it but please give us enough notice - as there are many people who would like to come instead.
Food Allergies/ Dislikes:
We would prefer it if you don't have any allergies but please inform us if you do so that we do not put that element in your dish but as we may have the element in question in the kitchen so there may be a chance of cross contamination.
We usually cook a lot of fish and meat. We are a supper club, not a restaurant, we cannot cook you another menu if you are a vegetarian/ vegan and are booked in on a meat night or if you don't like fish and come on a fish menu night. We only have a very basic and small home kitchen.



