ferdiesfoodlab is going to be at:
" The world's largest convention of supper clubs - London, August 1st - 25th "
- Supper Club Summit
It's at the Goethe-Institut and ferdiesfoodlab will be there on Tue 21st and Wed 22nd of August.
South Kensington is the nearest tube station, about 5 minutes walk from the Institute.
© Richard Bryant
Goethe-Institut, 50 Princes Gate, Exhibition Road, London, SW7 2PH
View Larger Map
for either ferdiesfoodlab date @ the Summit:
for other ferdiesfoodlab dates BOOK HERE!
It will be a bit of a different setting from usual and we'll be putting on a mix of new and classic favourite dishes.
To give you an idea here are a few that we've already done and some that are under development:
 |
| Champagne Pears & Jamon Serrano |
 |
| Cambodian Chorizo & Celeriac Salad |
 |
| Poached Lobster |
 |
| Pork Belly w/ Lychee & Cockscombe & Pork Wontan |
for either ferdiesfoodlab date @ the Summit:
for other ferdiesfoodlab dates BOOK HERE!
 |
| Salmon Parfait Forest |
 |
| Barents Sea King Crab w/ White Wine Oyster Sauce & Samphire |
 |
| Snowburst Nectarine Pancake w/ Grapefruit & Basil Syrup |
 |
| Will You Marry Me? - 5Hr Slow Roast Lamb |
 |
| Celeriac & Potato Rosti w/ Basil |
 |
| Morcilla, Apple & Caramelised Onion Tartlets |
for either ferdiesfoodlab date @ the Summit:
for other ferdiesfoodlab dates BOOK HERE!
 |
| Sweet Potato Tortilla w/ Mushrooms Beurre Noisette & Pea Shoots |
 |
| Black Olive Ganache, Salted Lemon Fudge, Peach Schnapps Marshmallows |
Salsa Picante de Tomate
 |
| Wild Madagascan Prawns & Salted Lemons |
 |
| Grapefruit & Basil Granita |
 |
| Madagascan Prawn w/ Black Garlic & Paprika Churros |
for either ferdiesfoodlab date @ the Summit:
for other ferdiesfoodlab dates BOOK HERE!
 |
| Passion Fruit Sorbet w/ White Choc Sauce & Banana Tatin |
 |
| Popcorn Ice-cream w/ Maple & Oat Cookies & Salted Caramel Sauce |
Steak & Chips
Cambodian Style
 |
| Simple Star Anise Infused Syrup . . . . : ) |
You can't taste the images but our guests have tried the food!
THIS IS WHAT THEY THOUGHT OF IT!
for either ferdiesfoodlab date @ the Summit:
for other ferdiesfoodlab dates BOOK HERE!
It's quite a lineup - check it out!!
Who's on?? (Information correct at time of going to press - current info here)
Aug 1: Rocket and Squash - Tickets are £35 for four courses.
Aug 2: Backdoor Kitchen SOLD OUT - Tickets are £40 for 6 courses
Aug 3-4: Mamalan, Two Hungry Girls & Wild Serai - Tickets will be £45 per head.
There will be a minimum of 6 courses.
Aug 8: Plusixfive SOLD OUT - Tickets are £45
Minimum of 7 courses plus snacks and desserts
Aug 10-11: Rocket and Squash & Rollin Restaurant - Tickets are £40 for six courses.
(Aug 10 SOLD OUT, Aug 11 SEATS AVAILABLE)
Aug 15-16: Russian Revels - Tickets are £38
Including a welcoming alcoholic treat and all the entertaining extras.
Aug 17-18: Saffron and Salt & Rhineland Rockers present: Meatfest - Tickets: £39
for seven courses
Aug 21-22: ferdiesfoodlab - Tickets: £45 CLICK HERE TO BOOK FOR EITHER DATE
Menu could be any 6-8 courses from above or new things!
Aug 23: Darjeeling Express - Tickets: £40
for three snacks, seven dishes, condiments, side dishes and tea
for either ferdiesfoodlab date @ the Summit:
for other ferdiesfoodlab dates BOOK HERE!
