I've been asked to write a few recipes for SeeWoo of which I will also post here as a series. Last one was Seabass With Ginger, Spring Onion Soy Sauce & Fennel. It is certainly a pleasure to be playing around with Cantonese cuisine and I get to revisit some of my favourite things that I always order in a Chinese restaurant.
The best meals are the ones that are the most simple. Nothing beats a simple plate of food and it whats even better is that it hardly takes any effort or time to prepare. Read Recipe Here
The best meals are the ones that are the most simple. Nothing beats a simple plate of food and it whats even better is that it hardly takes any effort or time to prepare. Read Recipe Here
